{"id":1518,"date":"2015-10-13T19:28:03","date_gmt":"2015-10-13T12:28:03","guid":{"rendered":"https:\/\/moitruongthanhan.com\/waste-water-treatment-wedding-restaurant\/"},"modified":"2015-10-13T19:28:03","modified_gmt":"2015-10-13T19:28:03","slug":"waste-water-treatment-wedding-restaurant","status":"publish","type":"post","link":"https:\/\/moitruongthanhan.com\/en\/waste-water-treatment-wedding-restaurant\/","title":{"rendered":"WASTE WATER TREATMENT WEDDING RESTAURANT"},"content":{"rendered":"<p id=\"tw-target-text\" class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><strong><span lang=\"en\">1. ORIGINAL SOURCES OF WASTE WATER SOURCES <\/span><\/strong><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><span lang=\"en\">The wastewater of the wedding restaurant is generated from the following sources: &#8211; Wastewater sources from the cafeteria, kitchen. <\/span><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><span lang=\"en\">&#8211; Sources of waste from cleaning the banquet hall, &#8230;<\/span><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><span lang=\"en\">&#8211; The source of waste from the toilet has passed the septic tank. <\/span><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><strong><span lang=\"en\">2. <\/span><span lang=\"en\">WASTE SOURCE CHARACTERISTICS AND PROPERTIES <\/span><\/strong><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><span lang=\"en\">The wastewater of the wedding restaurant is characterized by a lot of grease, surfactants, suspended substances, especially containing a lot of food waste from food processing and cleaning. , floor cleaning, &#8230; Domestic wastewater generated from the daily life and sanitation of customers and employees contains a lot of organic compounds, wastewater and waste from toilets and bathrooms contain very high solids content. High in Nitrogen and Phosphorus. At the same time, the wastewater also contains a lot of pathogenic\u00a0<\/span><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><strong style=\"font-size: 14.4px;\"><span lang=\"en\">3. WASTE WATER TREATMENT TECHNOLOGY OF THE WEDDING RESTAURANT<\/span><\/strong><span style=\"font-size: 14.4px;\">microorganisms<\/span><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><span lang=\"en\">Technology explanation Wastewater generated from many locations and locations through septic tanks, grease separating tanks will be collected and led to the centralized wastewater treatment system of the restaurant. Air tanks Conditioning tanks are used to stabilize the flow and concentration of wastewater inlet, helping to stabilize the biological treatment facilities in the back. From the regulating tank, wastewater is pumped to the SBR biological tank in batches.<\/span><\/p>\n<p id=\"tw-target-text\" class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><span lang=\"en\">SBR biological tank SBR tanks will perform the processes of carbon reduction, nitrification, denitrification and biochemical phosphor reduction because aerobic, anaerobic and anaerobic processes in the tank can be adjusted by providing oxygen. <\/span><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><span lang=\"en\">Pressure filter tank Water after being deposited in SBR tank will be transferred to an intermediate tank, from here pumped to a pressure filter tank to remove the residue remaining in the wastewater.<\/span><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><span lang=\"en\"> After passing the filter tank, wastewater is transferred to a disinfection tank.<\/span><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><span lang=\"en\">Disinfection tank In the disinfection tank, wastewater is mixed with Chlorine or Javen solution according to a certain concentration to remove Coliform bacteria component in the wastewater before being discharged into the environment.<\/span><\/p>\n<p class=\"tw-data-text tw-text-large XcVN5d tw-ta\" dir=\"ltr\" data-placeholder=\"Translation\"><span lang=\"en\">Water after disinfection, meeting QCVN 14: 2008 \/ BTNMT standard, column A and is eligible for discharge to the receiving source. Sludge storage tank The amount of excess sludge daily is pumped to the sludge tank, periodically hiring a car to suck and discharge according to regulations.<\/span><\/p>\n<p dir=\"ltr\" data-placeholder=\"Translation\"><strong>Please call the hotline of Thanh An Environmental Company (Hotline: 0907071879) for detailed consultation support.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1. ORIGINAL SOURCES OF WASTE WATER SOURCES The wastewater of the wedding restaurant is generated from the following sources: &#8211; Wastewater sources from the cafeteria, kitchen. &#8211; Sources of waste from cleaning the banquet hall, &#8230; &#8211; The source of waste from the toilet has passed the septic tank. 2. WASTE SOURCE CHARACTERISTICS AND PROPERTIES [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3,136],"tags":[],"_links":{"self":[{"href":"https:\/\/moitruongthanhan.com\/en\/wp-json\/wp\/v2\/posts\/1518"}],"collection":[{"href":"https:\/\/moitruongthanhan.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/moitruongthanhan.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/moitruongthanhan.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/moitruongthanhan.com\/en\/wp-json\/wp\/v2\/comments?post=1518"}],"version-history":[{"count":0,"href":"https:\/\/moitruongthanhan.com\/en\/wp-json\/wp\/v2\/posts\/1518\/revisions"}],"wp:attachment":[{"href":"https:\/\/moitruongthanhan.com\/en\/wp-json\/wp\/v2\/media?parent=1518"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/moitruongthanhan.com\/en\/wp-json\/wp\/v2\/categories?post=1518"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/moitruongthanhan.com\/en\/wp-json\/wp\/v2\/tags?post=1518"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}